Ecuador Dark
We got you that pat on the back, with our darkest chocolate. It is the perfect drinking chocolate with an intense velvety cocoa hit. Crafted by our Elena.

Do you love dark chocolate? Cheers to that! Our Single Origin Ecuador Dark contains a whole load of cocoa, for a proper kick, with tasty fruity tones.

How to go from bead to cup?

Ingredients: Cocoa Solids 70% minimum (Ecuador Cocoa Mass, Cocoa Butter), Sugar, Emulsifier (Soya Lecithin), Natural Vanilla Flavouring.

Marshmallows Ingredients – Glucose Fructose Syrup, Sugar, Water, Gelling Agent (Carrageenan), Dextrose, Maize Starch, Hydrolysed Rice Protein, Stabiliser (Polyphosphate), Natural Flavouring, Colour (Beetroot Red, Titanium Dioxide.

Nutrition Information: Per 100g: Energy 2330kJ/557Kcal, Fat 41g (of which saturates) 25g, Carbohydrates 31g (of which sugars) 27g, Protein 8.2g, Salt 0.02g.

Nutrition Information Marshmallows: Per 100g: Energy 1455kJ/342Kcal, Fat <0.5g (of which saturates) <0.1g, Carbohydrates 85g (of which sugars) 72g, Protein 0.5g, Salt 0.20g.

Allergy Advice: For allergens see ingredients in bold.

Made in the UK with chocolate from Belgium, using cocoa from West Africa.

Store me in a cool, dry place away from direct sunlight. 

Suitable for Vegetarians.

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“When you want the intense punch of high cocoa content but the creaminess of milk chocolate, who you gonna call? Cocoa Canopy, that’s who!”

The Independent

“The most delicious hot chocolate we’ve tasted – these tiny beads of chocolate melt to make a gorgeous drink.”

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